FIRST CLASS
four roses bourbon, aperol, amaro nonino, peach, mint, prosecco, lemon
GREEN GOOSE
grey goose la poire, pierre ferrand cognac 1840, st. germain, soda
MAKE NO MISTAKE
prosecco, lazzaroni maraschino liqueur, cocchi americano & rosa
ALL BARK SOME BITE
cherry bark infused bourbon, st. elizabeth allspice drám, maraschino liqueur, maple, walnut
BLACK MAGIK
george dickel rye, raer, averna, masala, orange bitters
OPEN SESAME
roasted sesame tequila, pineapple, supasawa, cocchi americano, umami
PAPA'S PAINKILLER
pilar blonde rum, mango nectar, pineapple, lime, falernum, amaro di angostura
WARRIOR
pisco, fassionola, campari, lemon, cream, hazelnut
BLEAK MIDWINTER
four roses bourbon, pineapple, espresso, cinnamon, allspice, lime
SNAKE IN THE GRASS
ilegal mezcal, reposado tequila, green pepper cordial, boomsma, lime
MINT TO BE
prairie organic gin, appleton estate rum, cucumber cordial, coconut, lime, milk washed
WORK WIFE
gray whale gin, lime, strawberry, cucumber, fennel foam
AN APPLE A DAY
green apple infused grainger organic vodka, apple shrub, egg white, lime
SHRUB LIFE
tradicional tequila, chareau aloe liqueur, lime, pineapple shrub, mint
PEPPERED PASSIONS
black pepper gin, aperol, yellow chartreuse, lemon, passion fruit
PURA VIDA
tradicional tequila, pierre ferrand dry curaçao, habanero, tamarind, pomegranate foam
WELCOME TO THE SHRUBURBS
seedlip spice 94, pineapple shrub, lime
CUCUMBER MEDLEY
seedlip grove 42, cucumber cordial, lime
ANGEL'S ENVY RYE OLD FASHIONED
WHISTLEPIG 10 RYE MANHATTAN
MONKEY 47 OR BELUGA GOLD LINE MARTINI
CASA DRAGONES BLANCO MARGARITA
HIGH 5 IPA
Fort Myers, FL
PERONI NASTRO AZZURRO PILSNER
Vigevano, IT
ALLAGASH WHITE WHEAT
Portland, ME
GUINNESS STOUT
Dublin IE
MILLER LITE LAGER
Milwaukee, WI
SAMUEL ADAMS LAGER
Boston, MA
ATHLETIC LITE (NA)
Stratford, CT
PROSECCO • BISOL "JEIO"
Prosecco DOC, Veneto, Italy (NV)
BLANC DE NOIRS • GAMET "RIVE DROITE"
Marne Valley, Champagne, France (NV)
SPARKLING ROSÉ • GUERILA "BLANC DE NATURE"
Ajdovščina, Vipava Valley, Slovenia (NV)
BRUT • EL BAJÍO
Querétaro, Mexico (NV)
NON-ALCOHOLIC • NOUGHTY "BLANC"
Spain (NV)
WHITE BLEND • DELINQUENTE "JAYBIRD"
Riverland, South Australia (2025)
HONDARRABI ZURI • TXAMPIAN "TXAKOLI"
Getariako Txakolina, Basque, Spain (2023)
PINOT GRIGIO • VENICA "VIA ALPINA"
Colli Oriental del Friuli, Italy (2024)
SÁRGAMUSKOTÁLY • AFFINITÁS
Tokaj, Hungary (2022)
ROLLE • CHÂTEAU MINUTY "PRESTIGE" BLANC
Côtes-de-Provence, France (2024)
RIESLING • FRITZ HAAG "TROCKEN" (DRY)
Mosel, Germany (2022)
SAUVIGNON BLANC • WHITEHALL LANE "ESTATE"
Napa Valley, California, United States (2022)
CHARDONNAY • HENRI PERRUSSET "TERROIR DE FARGES"
Mâcon-Villages, Burgundy, France (2023)
VIOGNIER • K VINTNERS "ART DEN HOED"
Yakima Valley, Washington, United States (2023)
CHARDONNAY • GAINEY VINEYARDS "ESTATE"
Santa Rita Hills, California, United States (2022)
ROSÉ • DOMAINE DE TRIENNES
Nans-les-Pins, France (2023)
ROSÉ • LONG SHADOWS VINTNERS "JULIA'S DAZZLE"
Columbia Valley, Washington, United States (2023)
CARIGNAN • VINCA MINOR
Mendocino, California, United States (2021)
PINOT NOIR • ALEX PFLÜGER "BUNTSANDSTEIN"
Pfalz, Germany (2022)
PINOT NOIR • LANGE ESTATE "CLASSIQUE"
Willamette Valley, Oregon, United States (2023)
RED BLEND • SWICK "CHILLABLE RED"
Willamette Valley, Oregon, United States (2023)
RHÔNE BLEND • AÎME ARNOUX "GOUREDON"
Ventoux, Southern Rhône, France (2022)
RED BLEND • FIELD RECORDINGS "FICTION"
Paso Robles, California, United States (2023)
MARSELAN • BODEGAS GARZÓN
Atlántida, Uruguay (2022)
MALBEC • LA CELIA "ELITE"
Paraje Altamire, Uco Valley, Argentina (2021)
NEGROAMARO • CLAUDIO QUARTA "ANIMA"
Lizzano, Puglia, Italy (2020)
BAGA • OSVALDO AMADO "TODOS - RESERVA"
Bairrada, Portugal (2021)
RED BLEND • VALL LLACH "EMBRUIX"
Porrera, Priorat, Spain (2022)
CABERNET SAUVIGNON • ROBERT MONDAVI
Napa Valley, California, United States (2022)
PINOT NOIR • THOMPSON 3150 "SONOMA COAST"
Sonoma Coast, California, USA (2019)
TINTA DE TORO • NUMANTHIA "NUMANTHIA"
Toro, Zamora, Spain (2014)
CHICKEN MEATBALLS
pomodoro, house-made ricotta, basil, garlic toast
POTATO CROQUETTES
salsa brava, garlic aioli
FOIE GRAS TORCHON
blood orange gel, blueberry compote, hazelnut, graham cracker crumble, house-made brioche
CRAB SALAD
apple, avocado, pickled radish, parsley crema (gf)
FIG & BAKED BRIE
toasted sourdough, arugula, candied pecans, saba
PORK BELLY
fennel orange rub, crispy polenta, fennel jam, orange glaze, frisee (gf)
POTATO PAVÉ BITES
prime beef tartare, roasted garlic aioli, chive
SESAME PEPPER CALAMARI
sweet drop peppers, grilled pineapple, scallions, peanuts
COLD WATER OYSTERS**
half dozen, chef's tinctures, cocktail (gf)
BEEF TATAKI*
ponzu, crispy shallots, scallion, black garlic aioli, pickled fresno
SALMON & TUNA TARTARE*
chili lime vinaigrette, mango, avocado, cashew gomasio, yucca chips
SCALLOP & SNAPPER CEVICHE
hazelnut, coconut, jalapeño, orange, plantain chips
HOUSE-MADE FOCACCIA
tomato jam
CHEESE & CHARCUTERIE
stone mustard, fig jam, honeycomb, house pickles, baguette
MEZZE
whipped feta, romesco, hummus, olives, marcona almonds, crudité, pita, baguette
FRISEE, BACON, APPLE
croutons, crispy egg, goat cheese, mustard bacon vinaigrette
GRILLED PEAR & BURRATA
squash, pomegranate, arugula, candied pecans, saba (gf)
FALL MIXED GREENS
cucumber, pickled onions, fennel, balsamic, pumpkin seeds, soaked cranberries (gf)
CAESAR
baby romaine, confit tomatoes, parmesan, croutons, cured egg yolk
SWEET POTATO & CAULIFLOWER SOUP
coconut, macadamia, ginger (gf)
BRAISED CHICKEN THIGHS
orange, scallion, bok choy, sesame (gf)
STUFFED QUAIL
sausage, chestnut purée, stewed brussels, pomegranate jus (gf)
GRILLED OCTOPUS
white bean and garlic purée,green chili + cilantro cream, fingerling potato crisps
PEI MUSSELS
bacon-leek-potato-saffron cream, garlic focaccia
FALL SQUASH GNOCCHI
delicate squash, apples, green mole, pumpkin seeds, pecorino
BRAISED PORK RAVIOLI
local mushrooms, black truffle cream, kale, pine nuts, parmesan
TAGLIATELLE BOLOGNESE
pork & beef ragout, parmesan espuma, fresh herbs
ZA'ATAR CRUSTED TUNA
sweet potato, currant & quince jus, brioche, shaved foie gras, orange, onion pepper relish, pickled gooseberry
FAROE ISLAND SALMON
smoked parsnip & leek purée, farro salad, honey dijon cream
SCALLOPS & SHRIMP
butternut arancini, squash curry, apple, chive
ROASTED RED SNAPPER
cauliflower purée, scallions, mushrooms, cauliflower florets, chicken-lemon & caper jus (gf)
DUCK BREAST
crispy potato, celeriac miso cream, braised shallot, cider glaze (gf)
MISO HONEY GLAZED SHORT RIB
pomme purée, chili broccolini & bok choy, crispy shallot (gf)
HERB CRUSTED VENISON
butternut purée, glazed carrots, creamed kale, red wine jus (gf)
FALL VEGETABLE CURRY
sweet potato noodles, squash curry, turnip, carrot, cauliflower, sweet potato mash, peanuts (v + gf)
12oz. KUROBUTA PORK CHOP
(USA), honey dijon cream (gf). Each cut is accompanied by pomme purée & roasted garlic
8oz. BEEF TENDERLOIN
(USA), rosemary demi (gf). Each cut is accompanied by pomme purée & roasted garlic
10oz. MAGYU FLANK STEAK
(Australia), chimichurri (gf). Each cut is accompanied by pomme purée & roasted garlic
10oz. CREEKSTONE NY STRIP
(USA), brandy peppercorn onion sauce (gf). Each cut is accompanied by pomme purée & roasted garlic
CRISPY FINGERLING POTATOES
truffle aioli, pecorino romano
HOUSE SPICED FRIES
sauce trio
TRUFFLE FRIES
truffle aioli, parmesan, chives
POMME PURÉE
chives (gf)
CRISPY BRUSSELS SPROUTS
cider glaze
GRILLED BROCCOLINI
chili garlic crunch (gf)
ROASTED BABY CARROTS
honey glaze, whipped feta (gf)
CREAMED KALE
pine nuts, golden raisins (gf)
LOCAL SMF MUSHROOMS
pine nuts, parmesan espuma (gf)
TALEGGIO CARAVAGGIO
cow, Italy
GREEN HILL
cow, Georgia
SAINT ANDRÉ
cow, France
MEREDITH DAIRY FETA
sheep + goat, Australia
BEEMSTER GOUDA
cow, Netherlands
HUMBOLDT FOG
goat, California
THE TRUFFLE KID
goat, Spain
P'TIT BASQUE
sheep, France
MANCHEGO
sheep, SP, 15 mo.
PECORINO ROMANO
sheep, Italy
PARMESAN REGGIANO
cow, Italy
COMTÉ
cow, France
ROGUE SM BLUE
cow, USA
STILTON AGED
cow, UK
POINT REYES BLUE
cow, USA
PROSCIUTTO DI PARMA 18 mo.
Italy
SPECK
Alto Adige, Italy
SERRANO 15 mo.
Spain
JAMÓN IBÉRICO
Spain
COPPA PICCANTE
USA
BRESAOLA
Uruguay
DUCK PROSCIUTTO
USA
WILD BOAR SAUCISSON
USA
CHORIZO SARTA
USA
SALAMI CALABRESE
Italy
SALAMI TARTUFO
Italy
SALAMI BAROLO
Italy
'NDUJA
(1oz)
CHICKEN-LIVER TERRINE
(4oz)
COUNTRY STYLE PÂTÉ
(3oz)
FOIE GRAS TORCHON
(2oz)
ENDLESS SUMMER
Guerila "Blanc de Nature" Sparkling Rosé, Txampian Txakoli, Whitehall Lane "Estate" Sauvignon Blanc, Long Shadows Vintners "Julia's Dazzle" Rosé
WHITE OUT
Delinquente "Jaybird" White Blend, Fritz Haag "Trocken (Dry)" Riesling, Château Minuty "Prestige" Blanc, K Vintners "Art Den Hoed" Viognier
CORK DORK
El Bajío Brut, Affinitás Sárgamuskotály, Swick "Chillable" Red Blend, Bodegas Garzón "Reserva" Marselan
FEED ME
Bisol "Jeio" Prosecco, Domaine de Triennes Rosé, Alex Pflüger "Buntsandstein" Pinot Noir, Claudio Quarta "Anima" Negroamaro
THE DEEP END
Field Recordings "Fiction" Red Blend, La Celia "Elite" Malbec, Osvaldo Amado "Todos - Reserva" Baga, Vall Llach "Embruix" Priorat Red Blend
BIG A$$ WINE
Gamet "Rive Droite" Blanc des Noirs, Aime Arnoux "Gouredon" Ventoux Red Blend, Robert Mondavi Napa Valley Cabernet Sauvignon, Bodega Numanthia "Numanthia" Tinta de Toro
At Old Vines Naples At Mercato Menu, every dish tells a story. Nestled in the heart of Naples, this cozy spot offers a menu that perfectly balances comfort and creativity. From fresh seafood to mouthwatering steaks, the dishes are crafted with only the finest ingredients, bringing bold flavors to your plate. Whether you're stopping by for a casual dinner or celebrating a special occasion, the inviting atmosphere pairs beautifully with the exceptional food. The carefully curated wine list complements each dish, offering selections that enhance the dining experience. If you're in the area, don't miss the chance to explore the diverse offerings that make Old Vines Naples At Mercato Menu a must-visit.